« Home | Bomb-diggity Minestrone Soup » | Overnight Baked French Toast » | How I make apple pie... » | Pumpkin Crisp » | Bizarre or Delish...? » 

Monday, November 21, 2005 

Mini Sour Cream Pound Cakes

I wanted to make some goodies for my co-workers for Thanksgiving.
cakes 004
I made this recipe from Allrecipes but I used my mini Nordicware bundt pans and put a double layer of glaze on them. then I sprinkled them with some more chopped pecans to make 'em look cute.
cakes 006

Your pictures and recipes leave my mouth watering.

Yum, Yum, yum, Yum, Yum is all I can say!

You smart thing you! They look delicious!!

Post a Comment